Virukshalaya Ghee

Virukshalaya Ghee is made from the milk of cows grazing on farmlands of villages adjoining Western Ghats of Theni and Dindigul Districts of Tamilnadu. These free range cows are not exposed to harmful chemical, pesticides, artificial hormones. Virukshalaya Ghee contains a rich source of essential fatty acids such as omega-3 and Contains healthy fat soluble vitamins which aids in the absorption of nutrients in foods and are essential for good health Virukshalaya Ghee takes pride in bringing to your homes the traditional aromatic ghee with the promise of divine purity and quality.

Research shows ghee improves immunity, aids digestion and has incredible healing properties according to Ayurveda. It also contains saturated fats which is good for heart health on ideal consumption of 2-3 tablespoons of ghee everyday in diet for optimum benefits.